Description
The cushaw is a variety of winter squash and is originally from the south of Mexico. It is a large squash with a characteristic green and white striped pattern. It has a mildly sweet taste and behaves like a pumpkin or delicata squash when it is cooked. It is high in vitamins C and A which make it excellent for your immune system. Want some Cushaw inspiration? How to Cook & Use Cushaw Squash